RESTAURANT EL REFUGIO
FOR A START
- Payoyo cheese (with lactose): 12,50€
- Homemade Shrimp Omelettes: 12,50€
- Fried Calamari: 15,50€
- Homemade Croquettes: 12,50€
- Malignant Tuna (small sandwich with Red Tuna in Butter & Jam): 16,00€
- Great Tuna (Red Tuna and Onion Jam small Sandwich): 18,00€
INFO: All our dishes are gluten-free, lactose-free and additive-free. The bread of the Great Tuna small sandwich and Malignant Tuna small sandwich has gluten ,please warns to change it..
THE SALAD
- Tomato Salad with Fresh Tuna Belly: 12,00€
- Tomato and Cheese Salad with Rosemary and Sweet and Sour Sauce (with lactose): 12,00€
- Red cabbage, bacon and sweet and sour sauce salad: 12,00€
THE MEAT
- Acorn Iberian Secret: 15,50€
- Retinto Sirloin: 21,50€
- Iberian Acorn pork fillets: 16,50€
ZAHARA DISHES
- Potatoes with dressing in fresh tuna belly: 12,50€
- Stewed sirloin tuna in onions: 18,00€
- Gazpacho (soup made from tomatoes and uncooked vegetables): 6,50€
- Potage with chickpeas and cuttlefish: 13,00€
- Fish with noodles – how good, how tasty -: 13,00€
- Rice with Red Tuna Stew: 14,00€
- Tuna in tomato: 18,00€
- Fried cuttlefish: 13,00€
- Baby squid in “sauce “: 12,00€
- Mackerel roe fish with fried bread and aioli: 12,50€
- Homemade marinated dogfish: 12,00€
- Fried Rooster fish: 12,00€
WHITE WINES
- Entrechuelos (CÁDIZ): 15,00€
- Barredero Seco (HUELVA): 15,50€
- Domine Verdejo (RUEDA): 15,00€
- Brezo Godello (RIBEIRO): 15,50€
- Balandro Sauvignon Blanc Semi-Dulce (RIOJA): 15,50€
- La Val Barrica (ALBARIÑO): 22,00€
RED/ROSÉ WINES
- Cortijo de Jara (CÁDIZ): 15,00€
- Balanegra Crianza (RIOJA): 16,50€
- Dorium Crianza (RIBERA DEL DUERO): 15,50€
- Dorium Selección de la Familia (RIBERA DEL DUERO): 24,00€
- Domine Rosado (CIGALES [ROSADO]): 13,50€
- Pazo de Señorans (ALBARIÑO): 22,00€
WITH FOAM AND MORE
- Bereche Blanco (CHAMPAGNE): 40,00€
- Moet Chandon Rosé (CHAMPAGNE): 56,00€
